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Bazaar stage Minimal four

Paolo Bea Pipparello Rosso Riserva Montefalco 2015 PROVENCE The alcoholic fermentation is done

4.5 SKU 18558457727
Stall open
USD100.00 USD150.00

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Paolo Bea Pipparello Rosso Riserva Montefalco 2015 PROVENCE The alcoholic fermentation is done The alcoholic fermentation is done in open top cuves for three weeks under controlled temperatures with regular pigeage and remontage for extraction Definitely a great option for all Meursault drinkers

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