Rohkaffee - Kolumbien - La Sirena - Castillo - Osmotic Dehydration Vanille Kokos - Gewaschen - Co-Fermentation Striped Bourbon Delicate acidity and long-lasting aftertaste
Yard notes & kiln story
Description
Rohkaffee Kolumbien La Sirena Castillo Osmotic Dehydration Vanille Kokos Gewaschen Co Fermentation Striped Bourbon Delicate acidity and long lasting aftertaste Delicate acidity and long lasting aftertaste similar to mushrooms